RECIPES/BAKERY

"Village-Style Muffins: A Savory Delight for Every Occasion"

Product

Recipe-Ingrediants

Indulge in the fantastic world of village-style muffins – these small, savory bites are filled with crumbled feta cheese, diced tomatoes, and flavorful peppers. They aren't just incredibly tasty, but also a healthy and light snack that's perfect for a quick break, your child's school lunch, or even at your office desk. These muffins are your versatile companions, adapting effortlessly to every moment of the day!
Imagine the joy they bring to birthdays and parties, or how they steal the show on buffets with their wonderful taste. These muffins effortlessly blend wholesome ingredients into a delightful treat that everyone will enjoy.


Ingredients:
• 1 small container of full-fat yogurt (200g)
• 125g peeled and diced tomatoes (without seeds)
• 150g self-rising flour
• 3 eggs
• 25g olive oil (or vegetable oil)
• 120g crumbled feta cheese
• A handful of finely chopped green bell pepper
• Salt, pepper, oregano

Directions

The process is very easy:
1. Place all your ingredients in a bowl and mix them with a spoon.
2. Spoon the mixture into buttered muffin molds and bake in a preheated oven at 180°C (350°F) for 30-40 minutes. Test for doneness with a toothpick.
Enjoy these muffins warm or at room temperature, embracing the authentic flavors of the countryside in every bite.